The Great Edible Year
Grow food year-round with The Great Edible Year. I've created a 12-month course in Edible Organic Gardening that contains my core curriculum. I call this collection of courses The Great Edible Year. Each month I will release a new course that will support your seasonal gardening activities. Included are courses about indoor growing, edible landscape design, watering your edible garden, organic pest management, vertical gardening, container growing and much more. Check out the lineup!
January Designing Your Edible Landscape February The Everlasting Harvest: Growing A Year-round Edible Garden March Let’s Get Growing Indoors! April Make Your Garden; Raised Bed and Container Gardening |
May
Up, Up and Out of the Way! Growing a Vertical Garden June Watering Your Edible Garden July Don’t Squish That Bug! Organic Pest Management for the Home Gardener August Fall and Winter Gardening September Putting Your Garden to Bed October Something’s Rotting; Build Healthy Soil And Make Better Compost November Edible Perennials for Pacific Northwest Gardens December Seed Saving: Free Seeds in Your Backyard |
The Great Edible Year

The Great Edible Year 12 Class Pack
$550.00
$550.00

Designing Your Edible Landscape
$50.00
$50.00

The Everlasting Harvest
$50.00
$50.00

Watering Your Edible Garden
$50.00
$50.00